Are you ready for the festive season? Navratri is one of the most celebrated festivals in India, and it’s time to indulge in some delectable vrat thalis. This year, let’s make your fasting more fun Continue Reading
Tandoori Chaap is a popular Indian dish made by marinating chaap (soya, mushroom, or paneer) in a blend of yoghurt, spices, and herbs. It is then grilled in a tandoor (a traditional Indian clay oven). Continue Reading